Wednesday, May 26, 2010

Just A Few Reasons Why I Like To Fly Home...

To spend time with this lil lady (Ma)

To eat her dessert: Chocolate Banana Cake w/ Peanut Butter Filling and Cream Cheese Frosting) She pretty much created a cake that includes everything worth living for into one circular piece of heaven.

To wake up on the weekend to the sun streaming into the kitchen and breakfast on the table

Home cooked comfort food (Chicken Marsala Stew w/ Dumplings)

Seeing two of my best girlfriends

Sampling and picking up Cheese from Janice Beaton Fine Cheese for dinner
(Chamour, a soft cheese from France, Smoked Gouda, Vintage Gouda, Local Bison Sausage)

Seeing my bro help in the kitchen, a rarity I tell you, eating is what he does best! (Shaving parm on my sis-in-law to be's delicious Mushroom Risotto)


Spending time with the fam (around the dinner table of course!)


Perhaps this would explain where my obsession of food comes from...!?

3 comments:

Stephanie Renee said...

Love it!!! Looks like you had a great trip!!! And im thinkin you need to make us some of that cake!!

Mary Bergfeld said...

Your photos have made me hungry and helped me understand where your love of food comes from. I found your blog by chance and planned only to say hello and then move on. Instead, I was lured by your earlier posts and stayed far longer than I intended. I really enjoyed my visit and will be back often. I hope you are having a wonderful day. Blessings...Mary

Laura said...

Mary,
Thank you so much for your kind words! I am very touched by your sweet comment.